We’re sure there will be at least one batch of gingerbread cookies baked at home this holiday, but why stop there? There’s plenty of room on the menu for other gingerbread desserts to spice up the season. We’ve got you covered with the obligatory cookies, all the way through to a Bundt cake, waffles, a trifle, and more.
Holiday-ify your brunch table this Christmas with gingerbread-spiced waffles; they might just be the easiest gingerbread recipe you'll make all holiday season. (And they come together in 35 minutes.)
Tis the season to bake, and this cake is a no-brainer during the busy season. It’s super fast to throw together (15 minutes prep time) and fills the house with that special ginger-cinnamon holiday scent while it bakes. Drizzle with caramel sauce or dust with icing sugar before serving.
Soft, chewy gingerbread perfect for dipping into a mug of hot cocoa. Tip: Gingerbread cookie dough freezes well, so you can make a double batch and bake half at the start of the season and still have enough left over to make a quick batch for Santa for Christmas Eve.