- Prep Time
- 5 mins
- Total Time
- 15 mins
Ingredients
- 1
- Beef & Cheese Mickey Burgers
- 0
- 0
- Tomato Ketchup
- 0
- 0
- Sliced pickles
- 0
- 8
- Whole-wheat or regular English muffins
- 0
- 2
- Finely shredded lettuce, about 1 head
- 500
Method
- Step 1
- Preheat barbecue and grill burgers according to package instructions.
- Step 2
- Lightly grill split muffins. Top bottom muffin half with shredded lettuce then burger. Spread burger with ketchup, top with pickles and muffin top.
Tips
Le régal du routard. Pour oser une entrée de type « relais routier », ajouter du cheddar râpé, de la salsa et de la crème sure sur les frites.
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Nutritional Facts Per Serving
- Calories:
- 340
- Fat:
- 11 g
- Carbs:
- 38 g
- Protein:
- 20 g
