- very easy
- Prep Time
- 15 mins
- Total Time
- 1 h 30 m
- Serves 4
- broccoli florets steamed and patted dry
- 1 1/2
- grated cheddar cheese
Pre-heat oven to 350°F (180°C). Line a baking sheet with parchment paper. Set aside.
Wrap the potatoes in foil and bake until they are soft, approx. 1 hour. When they are ready remove them from the oven, remove the foil and slice them in half lengthwise.
Using a towel hold the potato and scoop out the potato leaving enough on the skin for support. When you have finished all four halves put them on the tray.
In a bowl mix the potatoes with the other ingredients and divide evenly into the shells.
Put into the oven and bake for 15 min.
Remove and enjoy!
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Nutritional Facts Per Serving
- 5 g
- 46 g
- 7 g