- Prep Time
- 10 mins
- Cooking Time
- 30 mins
- Total Time
- 45 mins
- Serves
- 6
Ingredients
- 1 bottle
- red wine
- 750 mL
- 2 cups
- cherries, pitted and halved
- 500 mL
- 2 cups
- strawberries, hulled and sliced
- 500 mL
- 1
- orange, sliced into half-moons
- 1 tbsp
- sugar
- 15 mL
- 2 cups
- Panache Carbonated Spring Water, chilled
- 500 mL
Method
- Step 1
- Combine wine, cherries, strawberries, orange slices and sugar in large pitcher. Refrigerate 30 min. or overnight.
- Step 2
- Divide sangria mixture among 6 glasses; top each with sparkling water.
Tips
Use white wine instead of red for a lighter-tasting cocktail.
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Nutritional Facts Per Serving
- Nutrition Description:
- Per serving (1/6 recipe):
- Calories:
- 180
- Carbs:
- 21 g
- Fibre:
- 3 g
- Sugar:
- 14 g
- Protein:
- 1 g
- Sodium:
- 10 mg
