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Prep Time
5 mins
Total Time
20 mins
Serves
Serves 15

Ingredients

15
Two-Bite Fudge Brownies
0
1/2
Chocolate Frosting
450
8
Marshmallows (Large)
0
1
red and/or black sprinkles
15

Method

Step 1

Spread 1 tbsp (15 mL) of the frosting over the top of each brownie and set aside. Using scissors trim off a side of each marshmallow to create a flat surface. Trim sides from the bottom of each marshmallow at an angle to create a chin and cut a slit above the chin to make a mouth.

Step 2

Using a toothpick poke holes for eyes and a nose, then place a sprinkle in each of the holes. Lay each marshmallow skull, flat side down on top of an iced brownie, securing it in place with the frosting.

Step 3

Store the treats in an airtight container, or arrange on a platter and serve to your little monsters.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Nutritional Facts Per Serving

Calories:
190
Fat:
9 g
Saturated Fat:
3 g
Carbs:
25 g
Fibre:
1 g
Cholesterol:
10 mg
Protein:
2 g
Sodium:
105 mg
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