A message to our customers on COVID-19 Read More About Sobeys COVID Response

Smoky Pineapple Chutney

Smoky Pineapple Chutney

Prep Time: 10 mins

Total Time: 25 mins

Makes: 3 cups (750 mL)

Ingredients

1 tbsp: olive oil; 15 mL

1: pineapple, peeled, cored and finely diced

1: red onion, finely diced

1 tsp: smoked paprika; 5 mL

1 tsp: salt; 5 mL

¼ cup: cider vinegar; 60 mL

¼ cup: Sensations by Compliments Spirited Mickie Craft Beer Chipotle BBQ sauce; 60 mL

½ cup: coarsely chopped fresh cilantro; 125 mL

Method

Step 1: Heat oil in large saucepan over medium heat. Add pineapple, onion, paprika and salt. Cook 3 to 4 min., until pineapple and onion are starting to soften and paprika is fragrant.

Step 2: Stir in vinegar and barbecue sauce. Reduce heat to low and simmer, stirring often, 10 to 15 min., until sauce has thickened and reduced. Remove from heat and stir in cilantro.

Characteristics

Dips / Spreads / Sauces Lactose Free Low Calorie Low Fat Low Sodium Nut Free Vegan

Nutritional Facts Per Serving

Nutrition Description:: Per serving (2 tbsp/30 mL):

Calories:: 20

Carbs:: 4 g

Sugar:: 3 g

Sodium:: 70 mg

×