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Prep Time
5 mins
Cooking Time
8 h
Total Time
8 h
Serves
8

Ingredients

1½ cups
35% whipping cream
375 mL
1 can
sweetened condensed milk
300 mL
1 cup
roughly chopped mixed fresh berries
(strawberries, raspberries, blackberries and/or blueberries)
250 mL

Method

Step 1

Using an electric mixer, beat cream on medium speed 3 to 5 min., or until stiff peaks form. Reduce speed to low and beat in sweetened condensed milk. Set aside.

Step 2

Purée half the berries in a food processor (or mash in bowl with fork). Add both puréed (or mashed) and remaining chopped berries to cream mixture; beat on low just until combined.

Step 3

Scrape mixture into a loaf pan and cover with plastic wrap, or seal in a plastic re-sealable container. Freeze about 8 hr., or until firm.

Tips

Use 1 cup (250 mL) frozen berries in place of fresh; thaw slightly before chopping or mashing.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Nutritional Facts Per Serving

Nutrition Description:
Per serving (⅛ recipe):
Calories:
330
Fat:
21 g
Saturated Fat:
13 g
Carbs:
30 g
Fibre:
1 g
Sugar:
28 g
Cholesterol:
80 mg
Protein:
5 g
Sodium:
80 mg
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