- Level
- very easy
- Prep Time
- 10 mins
- Total Time
- 1 h 35 m
- Serves
- 10
Ingredients
- 1
- prepared pie shell
- 4 cups
- peeled, sliced (1/4-in./5 mm thick) Granny Smith apples
- 1 L
- 5
- bacon strips, cooked and crumbled
- ¾ cup
- grated Aged 5 Years Canadian Cheddar Cheese
- 175 mL
- â…“ cup
- lightly packed brown sugar
- 75 mL
- 1 tsp
- fresh thyme
- 5 mL
Method
Step 1
Preheat oven to 350°F (180°C). Pre-bake pie shell according to package directions. Lower oven temperature to 325°F (160°C).
Step 2
Toss apples with bacon, cheese, brown sugar and fresh thyme. Spread evenly in pie shell. Bake 1 hour and 10 min. or until apples are tender.
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Nutritional Facts Per Serving
- Nutrition Description:
- Per serving (1/10 of the recipe)
- Calories:
- 180
- Fat:
- 9 g
- Saturated Fat:
- 3 g
- Carbs:
- 20 g
- Fibre:
- 1 g
- Cholesterol:
- 20 mg
- Protein:
- 5 g
- Sodium:
- 230 mg
