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Marinate Time
15 mins
Prep Time
15 mins
Total Time
30 mins


1 tbsp
Compliments Mayonnaise
1 tsp
Sensations Original Dijon Mustard
6 ounce
Swiss Gruyère or French Swiss Cheese
4 tbsp
Compliments Butter
2 tbsp
Compliments Unbleached Flour
1 cup
Lucerne® Whole Milk
3/4 pound
Sobeys Artisan Como Bread, cut diagonally into 8 slices
(each about 1/2-inch thick)
1/3 pound
thinly sliced Ham off the Bone


Step 1

In a small bowl, whisk together mayonnaise and mustard; set aside. Cut 2 ounces of the cheese into thin slices. Shred the remaining cheese; set aside.

Step 2

In a 3 to 4-quart pan, melt 2 tablespoons butter over medium-high heat.

Step 3

Add flour and whisk constantly until smooth and bubbling, 1-2 minutes; do not let brown.

Step 4

Very slowly, whisk in milk until smooth. Cook, whisking constantly, over medium-high heat until mixture thickens and bubbles, 2-3 minutes.

Step 5

Remove from heat and stir in the shredded cheese until smooth. Keep warm.

Step 6

Preheat oven broiler to high heat. Lay 4 of the bread slices out on a flat surface.

Step 7

Spread with equal amounts of mayonnaise mixture. Top with equal amounts of sliced cheese and ham. Top with remaining bread slices.

Step 8

Melt 1 tablespoon butter in a 12-inch nonstick frying pan over medium-high heat. Add sandwiches and cook until undersides are golden, about 2 minutes.

Step 9

Add remaining butter to pan, turn sandwiches over and cook to brown other sides, about 2 more minutes.

Step 10

Transfer sandwiches to a rimmed baking pan or baking dish that can hold them in a single layer. Spoon cheese sauceequally over sandwiches. Broil 4 to 6 inches from heat until sauce is brownedand bubbling, 3 to 5 minutes; watch carefully.

Step 11

Use a wide spatula to transfer sandwiches and sauce to plates and serve

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Characteristics Lunch Safeway

Nutritional Facts Per Serving

Nutrition Description:
Per serving (1/4 of the recipe):
Saturated Fat:
18 g
49 g
2 g
4 g
105 mg
30 g
1270 mg
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