- Prep Time
- 10 mins
- Total Time
- 30 mins
- Serves
- 6
Ingredients
- 2 cups
- brewed coffee
- 500 mL
- 2 cups
- milk
- 500 mL
- 1 cup
- chopped milk chocolate, plus some grated for garnish
- 250 mL
- 3 cups
- Sensations by Compliments Simply Indulgent Chocolate Ice Cream, divided
- 750 mL
Method
- Step 1
- Heat coffee and milk in small saucepan over medium heat to a simmer, about 5 min. Place chocolate in large heatproof bowl. Pour hot coffee mixture over chocolate. Whisk until chocolate has melted. Cool completely.
- Step 2
- In blender, combine coffee mixture and 2 cups (500 mL) ice cream. Divide into 6 glasses. Top each with scoop of remaining ice cream; garnish with grated chocolate.
Tips
Use leftover morning coffee to make these mocha milkshakes as a treat later in the day.
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Characteristics
30 Minutes or Less Beverages Gluten Free High Calcium Low Sodium Nut Free VegetarianNutritional Facts Per Serving
- Nutrition Description:
- Per serving (1 milkshake):
- Calories:
- 380
- Fat:
- 22 g
- Saturated Fat:
- 14 g
- Carbs:
- 37 g
- Fibre:
- 1 g
- Sugar:
- 32 g
- Cholesterol:
- 40 mg
- Protein:
- 8 g
- Sodium:
- 85 mg
