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Prep Time
15 mins
Total Time
25 mins
Makes
12 stuffed tomatoes

Ingredients

1 pkg
SUNSET® Campar™ Tomatoes
450 g
1/2 cup
light cream cheese, room temperature
125 mL
3 tbsp
Roasted Tomato Chipotle Salsa
45 mL
3 tbsp
cilantro leaves, divided
45 mL
1/8 tsp
pepper
0.5 mL
1 tbsp
olive oil
15 mL

Method

Step 1
Cut thin slices off the bottoms of tomatoes (so they stand up straight), cut tops off tomatoes and use a small spoon to hollow them out.
Step 2
In a bowl, beat cream cheese until smooth, then beat in salsa, 2 tbsp (30 mL) finely chopped cilantro leaves and pepper.
Step 3
Spoon or pipe mixture into tomatoes. Set on platter and chill. Garnish with remaining cilantro and drizzle with olive oil just before serving.

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Nutritional Facts Per Serving

Nutrition Description:
2 tomatoes
Calories:
110
Fat:
8 g
Saturated Fat:
3 g
Carbs:
6 g
Fibre:
1 g
Cholesterol:
15 mg
Protein:
3 g
Sodium:
135 mg