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Ingredients
1
pre-baked pizza crust
14 ounces
1/2 cup
Creamy Parmesan & Basil Pasta Sauce
2 tsp
Compliments Organic Oregano, minced
6 ounces
grilled chicken breast strips, cut into bite-sized pieces
1/3 cup
oil-packed sun-dried tomatoes, drained and finely chopped
1/4 cup
pitted, sliced kalamata olives, coarsely chopped
2 ounces
Compliments Crumbled Feta Cheese
Method
Step 1
Preheat oven to 450°F. Place pizza crust on a baking sheet. In a small bowl, mix together pasta sauce and oregano. Spread mixture evenly over crust.
Step 2
Sprinkle pizza evenly with chicken, tomatoes, olives, and feta. Bake pizza until hot and sizzling, about 10 minutes.
Step 3
Let stand 1 minute then cut into wedges and serve.
Nutrition Description :
Per serving (1/3 of the recipe):
Calories :
610
Saturated Fat :
7 g
Carbs :
76 g
Fibre :
3 g
Sugar :
4 g
Cholesterol :
85 mg
Protein :
32 g
Sodium :
1200 mg
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