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Prep Time
5 mins
Total Time
15 mins
Serves
Serves 4

Ingredients

4
nectarines, pitted and cut into quarters
1 tbsp
olive oil
15 mL
4 tsp
balsamic vinegar
20 mL
1/4 cup
crumbled feta cheese
60 mL

Method

Step 1

Heat barbecue to high. Grill nectarines for 1 to 2 min., or until grill marks appear. Remove from grill and thinly slice. Arrange fruit on a serving dish. Dress with oil, balsamic vinegar and cheese.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Nutritional Facts Per Serving

Nutrition Description:
Per serving (1/4 of the recipe)
Calories:
160
Fat:
8 g
Saturated Fat:
3 g
Carbs:
17 g
Fibre:
2 g
Cholesterol:
15 mg
Protein:
4 g
Sodium:
200 mg
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