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Marinate Time
20 mins
Prep Time
10 mins
Total Time
30 mins
Serves
5

Ingredients

2 tbsp
Sensations Extra Virgin 100% Olive Oil
11/2–13/4 pounds
boneless skinless chicken thighs
1 cup
Compliments Chicken Broth
1/4 cup
dry white wine
2
cloves garlic, minced or pressed
1 tsp
minced Compliments Organic Fresh Rosemary
2 tbsp
Compliments Unbleached Flour
3 tbsp
water
3 tbsp
Italian parsley, finely minced
finely grated and minced rind (yellow part only) from 1 lemon

Method

Step 1
In a heavy 12-inch frying pan, place the olive oil over medium-high heat.
Step 2
When hot, add chicken and cook, turning occasionally, until browned but still not cooked through, 5-6 minutes.
Step 3
Add broth, wine, garlic, and rosemary to pan. Cover and bring to simmer until chicken is no longer pink in center (cut to test), about 10 minutes.
Step 4
In a small bowl, mix together flour and water until completely smooth.
Step 5
Stirring constantly, slowly add flour mixture to chicken, whisking until smoothly incorporated and sauce thickens, about 2 minutes.
Step 6
Spoon chicken and sauce into a serving container or onto individual plates. Mix together parsley and lemon peel.
Step 7
Sprinkle over chicken or allow diners to sprinkle over chicken to taste and serve immediately.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Characteristics

Dinner Safeway

Nutritional Facts Per Serving

Nutrition Description:
Per serving (1/5 of the recipe):
Calories:
240
Saturated Fat:
2 g
Carbs:
4 g
Cholesterol:
95 mg
Protein:
26 g
Sodium:
220 mg