- Prep Time
- 3 mins
- Total Time
- 20 mins
- Serves
Ingredients
- 1 1/4 cups
- fresh raspberries, divided
- 300 mL
- 3 cups
- lemonade, chilled
- 750 mL
- 2 bottles
- light beer, chilled ice cubes to serve
- 341 mL each
Method
- Step 1
- Purée 1 cup (250 mL) fresh raspberries with an immersion blender. Combine in pitcher with lemonade, beer and remaining whole raspberries. Chill 15 min. to steep flavours. Serve over ice.
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