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S’Mores Bark

Prep Time: 10 mins

Cooking Time: 1 h

Total Time: 1 h 15 m

Serves: 16

Ingredients

1 pkg: Compliments Milk Chocolate Chips, melted; 270 g

1 cup: Compliments Mini Marshmallows; 250 mL

3.5 oz: dark chocolate, chopped; 100 g

1/3 cup: Compliments Graham Crumbs; 75 mL

Method

Step 1: Line 9 x 13-in. (23 x 32-cm) baking pan with parchment paper, with overhang. Pour melted milk chocolate into prepared pan and spread evenly. Sprinkle mini marshmallows, dark chocolate and graham crumbs over top. Gently press toppings into melted chocolate.

Step 2: Refrigerate 1 hr., or until chocolate is set. Remove from pan and peel off parchment paper. Break bark into pieces. Store in airtight container for up to 1 week.

Characteristics

Dessert Kid-Friendly Low Sodium Nut Free

Nutritional Facts Per Serving

Nutrition Description:: Per serving (1/16 of the recipe):

Calories:: 150

Fat:: 7 g

Saturated Fat:: 4 g

Carbs:: 19 g

Fibre:: 1 g

Sugar:: 15 g

Protein:: 2 g

Sodium:: 25 mg

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